27.12.07

Home-made Chocolate

Ingredients:

5 parts milk powder
4 parts sugar
2 parts butter
1 part cocoa powder
1 part nuts (Cashew or almonds or both), chopped

1. Sieve the milk powder with cocoa powder.
2. Butter a pan and keep aside.
3. Boil the sugar with a little water till it reaches one string consistency.
4. To this add butter.
5. Once it has melted add the sieved powder and nuts.
6. Stir well.
7. Transfer to greased vessel.
8. Cool and cut into cubes.

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