My lettuce salad

• Iceberg Lettuce - 1, washed and torn by hand into bite size pieces.
• Tomato - 1 large , deseeded and cut into small cubes
• Yellow and Green Capsicum - 1/2 each , deseeded and cut into small pieces.

       Mix and chill.

• Bread - 4 slices

       Cut each bread into 12 pieces and toast in oven at 200C for 10 minutes
 (or) Toast until crisp on hot tava.

• To be mixed together for Dressing:

Small onion - 4 , minced fine

Garlic - 1 clove - minced fine

Lemon juice - 3 tbsp

Olive oil - 6 tbsp

salt

Sugar - 1/2 tsp

pepper - 1/2 tsp

English mustard - 3/4 tsp

Before serving add the toasted bread and dressing to vegetables.
Taste and adjust seasoning.